What’s more decadent than a delicious truffle? They’re bite-size, fun to eat, and not to mention, taste heavenly!
If you are a chocolate lover and a classic nut-butter-and-jelly fan, then you’ll love making these simple yet scrumptious truffles. They’re an easy no-bake dessert that you can even make with the kids!
These truffles make the perfect post-meal treat that you can offer to guests, pack in your child’s lunch box, or simply enjoy after dinner. Besides their amazing taste, they may also support cognitive function and a healthy weight.
Try the straightforward recipe below and let us know what you think! Tag us on Instagram @maryruthorganics to let us know how your truffles come out.
Vegan Almond Butter & Jelly Truffles Recipe
A healthy spin on nut-buttery, chocolatey truffles that may support cognitive function!