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My husband loves fresh fruit — and I’m sure many of you do, too! If you’re also a fruit lover, then you’ll probably love this homemade Raspberry Apple Peel Jam.
I’m so pleased to share with you one of my husband’s favorite breakfasts, after he drinks his morning green juice!
We love to enjoy this jam mixed into some coconut yogurt. My personal preference is Kite Hill unsweetened plain yogurt, but you can choose whatever kind you’d prefer. You can also spread it on bread, blend it into a smoothie, add it to a dessert, or use it in any recipe that you’d typically add jam to.
This recipe makes enough jam to share with your friends and family or to freeze! I hope you enjoy it.
For more tips and to see this recipe in action, watch me make this recipe on Instagram!
Download the recipe card below to make this tasty jam recipe.
This recipe makes enough jam to share with your friends and family or to freeze!
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