For a fresh and delicious side to go with almost any meal, broccoli is one of our favorites! 

And this broccoli recipe is easy enough to make as your go-to with dinner or as a simple, healthy snack with a bit of crunch.

Broccoli is a tasty way to get in some important vitamins and minerals including vitamin C, folate, vitamin A, calcium, potassium, and magnesium.

Whether you use the oven, air fryer, toaster oven, or whatever your preferred method is, you’re sure to enjoy these tasty broccoli bites!

Product Recommendation

Ice Pressed® Extra Virgin Olive Oil

Hand harvested, Raw, Ice pressed®

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Smashed Broccoli With Ice Pressed Olive Oil

A simple & delicious way to rock your brocc! 

Ingredients

• 2 heads of broccoli
• 2 tbsp MaryRuth’s Ice Pressed® Extra Virgin Olive Oil
• 1 tsp Salt
• 1 tsp Garlic Powder 
• Pepper (to taste)

Instructions

1. Chop broccoli off the stem and steam until tender.
2. Drain & spread out broccoli on a cookie sheet.
3. Smash each broccoli floret with the bottom of a clean glass.
4. Drizzle with olive oil & sprinkle seasonings as desired.
5. Air fry or bake until crispy!